Camacho Blackout Limited Edition is another knockout from the daring minds at Camacho Cigars. The Blackout is what happens when you take Camacho's signature complexity and boldness and add in a heap of super aged tobaccos. The wrapper was grown in 2006. It was picked from top primings and fermented using an uncommon "press-fermentation" process where additional weight is added to the aging piles. This raises the internal temperatures of the fermenting tobacco. The wrapper was then given extra time to rest and the result is a dark, sweet and rich leaf with a ton of oil. For the rest of the blend, a binder from 2009 and fillers from 2003, 2008 and 2009 were chosen to round out the complex and flavorful profile.
On top of using all those aged tobaccos to roll the Blackout, these special stogies were rested an additional 2 years before going to market, a process that normally only lasts a few months. Camacho went all out on these cigars, and their hard work and patience is your reward. Don't miss out on these killer cigars from one of the boldest cigar makers in the world.